The Fabric of the Cosmos: Quantum Leap

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Join Brian Greene on a wild ride into the weird realm of quantum physics, which governs the universe on the tiniest of scales. Greene brings quantum mechanics to life in a nightclub like no other, where objects pop in and out of existence and things over here can affect others over there, instantaneously—without anything crossing the space between them. A century ago, during the initial shots in the quantum revolution, the best minds of a generation—including Albert Einstein and Niels Bohr—squared off in a battle for the soul of physics. How could the rules of the quantum world, which work so well to describe the behavior of individual atoms and their components, appear so dramatically different from the everyday rules that govern people, planets, and galaxies? Quantum mechanics may be counter intuitive, but it’s one of the most successful theories in the history of science, making predictions that have been confirmed to better than one part in a billion, while also launching the technological advances at the heart of modern life, like computers and cell phones. But even today, even with such profound successes, the debate sill rages over what quantum mechanics implies for the true nature of reality.

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The Future of Food (Full Version), 4.3 out of 5 based on 3 ratings
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The Future of Food (Full Version)

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Rating: 4.3/5 (3 votes cast)

There is a cabal of power-hungry corporations that are systematically destroying humanity’s future. These companies have taken over the food supply, injected pesticides, viruses and invading genes into staple crops, engineered “terminator” genes that make crop seeds unviable, destroyed the livelihood of farmers and used every tactic they could think of — legal threats, intimidation, bribery, monopolistic market practices and many more — to gain monopolistic control over the global food supply.

One documentary brings you this astonishing story. Through the testimony of family farmers, ecological scientists, agricultural experts and numerous public documents, The Future of Food tells a horrifying, heart-stopping story of how Big Agriculture has sold out the future of human civilization for the almighty dollar.

The Future of Food is a compelling, eye-opening documentary that I consider a “must-see documentary” by anyone who eats food (which probably includes you). Even if you think you know everything worth knowing about your food, there’s still a dark secret the biotech companies believe U.S. consumers should not be allowed to know: That many foods are genetically engineered with dangerous pesticides and foreign DNA, and there is currently no U.S. law requiring their labeling as such.

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The Future of Food (Full Version), 4.3 out of 5 based on 3 ratings
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